There isn't much going on this week as far as events. But I did do a alot of baking/cooking over the weekend.
-Pomegranate Blueberry Scones
-Pumpkin Spice Bagels
-Pumpkin Spice Latte
-Chocolate chip cookies...with a twist
-Pumpkin Cheese Cake
-Homemade sandwich thins
-Roasted Red Pepper and Tomato Soup with Tortellini, Pizza hut bread sticks
-Pot Roast, Carrots, and mashed potatoes
-Black Bean Tacos
I also have a really BIG turkey to cook...all 20 lbs of it! Once it thaws, I'll roast it and freeze part of it for thanksgiving and then make some tasty broth! Not sure if this will go into our menu or not, but it may.