We were having friends over for brunch the other day and wanted to do pancakes. I LOVE chocolate...any time of day is fine with me. K isn't a fan of chocolate in the morning so this made a great excuse to have both buttermilk pancakes and chocolate ones, so my friends could help me eat them! Unfortunately, they were unable to make it, but I still made the pancakes!
Chocolate French Silk Pancakes-shared from How Sweet It Is
2 cups whole wheat flour
1/4 cup powdered sugar
1/4 cup cocoa powder(I used special dark)
2 heaping tsp baking powder
1/4 tsp salt
2 eggs well beaten
1 can coconut milk+more if batter is too thick(I added a bit of reg. milk)
2 tsp vanilla extract
Whisk together flour, sugar, cocoa, salt, and baking powder. Add in eggs, vanilla, and milk. Stir to combine. Place on greased griddle, once bubbles start to form, flip.
**These were delicious! They were fluffy, chocolaty, and perfect for a Saturday morning. The boys, except K loved them too! The batter is very thick so use your best judgement when adding more. I served them with butter and maple syrup.
Yum! These are going on the pancake list! Thanks!
ReplyDelete