Barefoot ConTerra, shared a bunch of links to what she would like to make next. One of them led me to a new recipe for focaccia bread. I've never made focaccia, but I was making soup for dinner and of course it needs bread with it, so here it is!
Herb Focaccia-adapted from Cooking for Seven
1 3/4 cup each whole wheat flour
1 3/4 cup all purpose flour
1 1/2 cups warm water
3 tbsp olive oil(plus some for drizzling)
1 1/4 tsp salt
1 tbsp instant yeast
1 tbsp onion powder
2 tsp italian seasoning
2 tsp garlic powder
**This was super easy and delicious!